This professional 1400mm cocktail station brings exceptional organisation to busy bar operations. The comprehensive setup includes dedicated spaces for ice, garnishes, and mixers, while maintaining optimal workflow efficiency. Ideal for high-volume bars and restaurants requiring a systematic approach to cocktail preparation.
Engineered specifically for professional bartending, this 1400mm station combines practicality with durability. The stainless steel construction features multiple compartments including ice wells, speed rails, and garnish trays, all positioned for maximum efficiency. The integrated cooling system maintains ingredient freshness throughout service, while the raised speed rail keeps essential bottles within easy reach. The ergonomic design includes a dedicated workspace and storage areas, supporting smooth service flow during peak periods. The unit's thoughtful layout minimises bartender movement while maximising drink production capacity, making it perfect for busy cocktail bars and premium venues.
Clean and sanitise all compartments daily. Maintain proper drainage systems to prevent water accumulation. Regular inspection of cooling components essential. Keep garnish trays properly cleaned and sanitised between services. Check seals and gaskets monthly. Consider ice capacity during peak periods. Professional installation recommended for optimal drainage setup. Regular maintenance of refrigeration system ensures consistent performance.
Excl. faucet and siphon
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
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Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 21560779
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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