Serve consistently perfect frozen beverages with a high-capacity granita machine featuring three 12-litre tanks. The independent controls for each tank allow simultaneous preparation of different flavours, while the efficient cooling system maintains ideal serving consistency throughout busy periods.
Engineered for continuous operation, this versatile granita machine delivers reliable performance in high-volume environments. Each of the three 12-litre bowls operates independently, allowing simultaneous preparation of different products while maintaining precise temperature control. The durable construction includes illuminated displays and user-friendly controls for easy operation. The advanced refrigeration system ensures rapid product preparation and consistent texture maintenance. Clear bowl design aids product visibility and monitoring of levels during service. Ideal for cafes, bars, and restaurants offering frozen beverages, cocktails, or desserts, with sufficient capacity to handle peak service demands.
Clean and sanitise thoroughly before each use. Maintain proper mix ratios for optimal consistency. Regular cleaning of dispensing taps essential. Check seals and gaskets weekly. Allow proper ventilation around unit. Clean condenser monthly to maintain cooling efficiency. Train staff on correct mixing procedures and cleaning protocols. Do not exceed recommended capacity per bowl. Schedule professional maintenance bi-annually.
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
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Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 21560779
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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