Streamline pizza preparation with a dual-door counter featuring a durable black granite worktop. The refrigerated storage base maintains ingredient freshness, while the spacious granite surface provides the ideal temperature and texture for pizza preparation. Ideal for pizzerias and Italian restaurants requiring efficient workspace organisation.
Designed specifically for pizza preparation, this counter combines functionality with temperature-controlled storage. The black granite worktop offers the perfect surface for handling pizza dough, maintaining optimal temperature for consistent results. The two-door refrigerated base keeps ingredients fresh and easily accessible during service. The robust construction includes commercial-grade refrigeration components and adjustable shelving for flexible storage. The ergonomic design places ingredients within easy reach while providing ample workspace for multiple pizza preparation stations. Digital temperature controls ensure precise storage conditions, while the insulated construction maintains efficiency.
Clean granite surface thoroughly after each service. Maintain proper ventilation around refrigeration unit. Check door seals weekly for optimal temperature retention. Regular cleaning of condenser coils essential. Do not exceed storage temperature recommendations. Clean and sanitise preparation area regularly. Schedule professional maintenance bi-annually. Monitor temperature logs daily. Train staff on proper cleaning protocols for granite surface.
The granite top is made of natural granite, there may be some color difference.
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
We appreciate your business.
Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 2156 0000
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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We are a one-stop-shop for Culinary Enthusiasts.