A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
We appreciate your business.
Spiteri Catering Ltd
| Gsa | N |
| Oem | ELEKTROMARLA |
| Phase | 1F+N |
| Origin | TR |
| Tension V | 220-240 |
| Capacity L | 45,0 |
| Sales Unit | pcs |
| Stock Hamm | 0,00 |
| Stock Item | N |
| Taric Code | 84185019 |
| Internal Id | Mastro Cook&Snack |
| Stock Italy | 0,00 |
| Catalog Page | CS11-692 |
| Categoryname | Hospitality > Minibars |
| Frequency Hz | 50-60 |
| Width Net Mm | 405 |
| Height Net Mm | 570 |
| Length Net Mm | 475 |
| Shipping Class | Paket/Parcel |
| Connection Type | elektrisch |
| Max Humidity Rh | 60 |
| Title Catalogue | Mastro Cook&Snack |
| Type Of Article | Neuware / New goods |
| Number Of Packages | 1 |
| Shipping Weight Kg | 16,60 |
| Remaining Stock Item | N |
| Delivery Time In Days | 84 |
| French Item Description | Minibar avec 2 étagères, noir, +4°/+14°C, 45 litres |
| German Item Description | Minibar mit 2 Regalböden, schwarz, +4°/+14°C, 45 Liter |
| Special Offer Promotion | N |
| Italian Item Description | Frigobar con 2 ripiani, nero, +4°/+14°C, 45 litri |
| Spanish Item Description | Minibar con 2 estantes, negro, +4°/+14°C, 45 litros |
| Total Output Electric Kw | 0,065 |
| Portugese Item Description | Minibar com 2 prateleiras, preto, +4°/+14°C, 45 litros |
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 21560779
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
Click here to visit our Showroom
Click here For Technical Support
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