A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
We appreciate your business.
Spiteri Catering Ltd
| Gsa | N |
| Oem | ZANOLLI |
| Phase | 1F+N |
| Origin | IT |
| Tension V | 220-240 |
| Sales Unit | pcs |
| Stock Hamm | 1,00 |
| Stock Item | N |
| Taric Code | 84198180 |
| Internal Id | Mastro Cook&Snack |
| Oven Gas Kw | 9,000 |
| Stock Italy | 0,00 |
| Catalog Page | CS11-200 |
| Categoryname | Pizzeria > Conveyor pizza ovens |
| Frequency Hz | 50 |
| Width Net Mm | 1030 |
| Height Net Mm | 440 |
| Length Net Mm | 1300 |
| Shipping Class | Palette/Palett |
| Connection Type | gas+elektrisch |
| Title Catalogue | Mastro Cook&Snack |
| Type Of Article | Neuware / New goods |
| Type Of Packaging | Holzkiste (offen / geschlossen) / Wooden crate (open / closed) |
| Number Of Packages | 1 |
| Shipping Weight Kg | 160,00 |
| Remaining Stock Item | N |
| Delivery Time In Days | 33 |
| French Item Description | four à tunnel ventilé à gaz, digital, max 145 pizzas/h |
| German Item Description | Gas-Umlufttunnelofen, digital, max 145 Pizzen/h |
| Special Offer Promotion | N |
| Italian Item Description | forno a tunnel ventilato a gas, digitale, max 145 pizze/h |
| Spanish Item Description | horno a túnel ventilado a gas, digital, max 145 pizzas/h |
| Portugese Item Description | Forno de pizzas de túnel ventilado a gás, digital, máx. 145 pizzas/h |
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 21560779
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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